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Tuesday, April 26, 2005

Do You Have a Camping or Outdoors Tip You Want to Share

If you would like to share one of your own tips on camping or anything outdoors,
just post it, or email it to me and I'll put it on my blog later and give you the credit
of course. If you have a website send your name and signature and it'll stay
in the archives after its been posted. Here's the email address to use.
shorrobi@mail.com

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Ever Try Stuffed Fish

STUFFED FISH

3 or 4 lbs. Whole fish
salt and pepper
1 package stuffing mix
1/4 cup butter or margarine, melted
1 tbsp. Lemon juice

Preheat oven to 450 deg. Fish should be rinsed and patted dry.
Cut the fish along the backbone to remove the bone.
Sprinkle with salt and pepper. Stuffing should be prepared according
to the directions on the package. Put stuffing into cavity of fish.
Using toothpicks , close the cavity. Arrange fish on a grease baking sheet.
Top with melted butter and lemon juice. Bake for about 10 minutes for
each inch of thickness on top shelf of oven.
8 Servings

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